Franchi’s art of charcuterie
Franchi’s art of charcuterie
Franchi has created true excellences
Typical regional cured meats, indispensable points of reference
for the Franchi salumificio since 1924
Our extensive experience has allowed us to recreate other salumi typical of the Italian regional tradition.
Not just classic salumi, but also authentic reinterpretations of regional specialties, such as Salsiccia Napoli Forte and Salame Napoli,
long recognized under the Franchi brand as icons of quality.





