Salametto Alpino Pasta Fine
Salametto with fine grinding, obtained from a rigorous selection of meats and with a traditional recipe from the Franchi family. The product obtained is a salami with a delicate scent, a sweet taste and an intense ruby color.
250 g each salame
AVERAGE NUTRITIONAL VALUES PER 100G
| Energy | 1365 kJ 329 kcal |
|---|---|
| Fat | 26 g |
| of which saturated fats | 13 g |
| Carbohydrates | 0,7 g |
| of which sugars | 0,7 g |
| Protein | 23 g |
| Salt | 3,8 g |
PRODUCT FEATURES
Grinding: Fine
Casing: Organic/Pork
Girth: 50 mm
Seasoning: 18 days minimun
Without
LACTOSE
AND MILK
PROTEINS
