Salame Piemonte IGP 300g
Typical piedmont’s product in the 300 g format. Made with the best pork meat of our region and according to the IPG regulations. A real delicacy, it has a distinctive flavour reminiscent of the red wine “Colline Novaresi” Nebbiolo DOC, enhancing the strong ties with our territory.
MEAT ORIGIN: ITALY
300 g
Also available in the format:
AVERAGE NUTRITIONAL VALUES PER 100G
| Energy | 1365 kJ 330 kcal |
|---|---|
| Fat | 26 g |
| of which saturated fats | 13 g |
| Carbohydrates | 0,7 g |
| of which sugars | 0,7 g |
| Protein | 23 g |
| Salt | 3,8 g |
PRODUCT FEATURES
Grinding: Coarse
Casing: Organic/Pork
Tying: Rope
Girth: 45/50 mm
Seasoning: 3 weeks
Without
LACTOSE
AND MILK
PROTEINS
