Salame Napoli 1,8 kg
A typical salame of the Neapolitan tradition, crafted with Italian pork and in accordance to the classic recipe, is one of the strong-points of the Franchi’s family. Whole grains of black pepper and a light natural smoking turn this salame into a special and delicious product of the Franchi’s range.
MEAT ORIGIN: ITALY
1,8 kg
Also available in the format:
AVERAGE NUTRITIONAL VALUES PER 100G
| Energy | 1365 kJ 329 kcal |
|---|---|
| Fat | 26 g |
| of which saturated fats | 13 g |
| Carbohydrates | 0,7 g |
| of which sugars | 0,7 g |
| Protein | 23 g |
| Salt | 3,8 g |
PRODUCT FEATURES
Grinding: Coarse
Casing: Organic/Pork
Tying: Rope Net
Girth: 75 mm
Seasoning: 5 weeks
Smoking: Natural
Without
LACTOSE
AND MILK
PROTEINS
