Salame Filzetta
Salami produced with the best Italian pork; delicate and with a slight hint of red wine, red in color, pleasant and unique on the palate.
600 g
AVERAGE NUTRITIONAL VALUES PER 100G
| Energy | 1261 kJ 330 kcal |
|---|---|
| Fat | 22 g |
| of which saturated fats | 8,8 g |
| Carbohydrates | 0,3 g |
| of which sugars | <0,1 g |
| Protein | 26 g |
| Salt | 4,8 g |
PRODUCT FEATURES
Grinding: Coarse
Casing: Organic/Pork
Girth: 60 mm
Seasoning: 4/5 weeks
Without
LACTOSE
AND MILK
PROTEINS
