

Salame del Golfo
A Salame inspired by the costal tradition of southern Italy. It has a distinguished peppery, slightly smoked scent and flavour.
1,5 kg


AVERAGE NUTRITIONAL VALUES PER 100G
Energy | 1365 kJ 330 kcal |
---|---|
Fat | 26 g |
of which saturated fats | 16 g |
Carbohydrates | 0,7 g |
of which sugars | 0,7 g |
Protein | 23 g |
Salt | 3,8 g |
PRODUCT FEATURES
Grinding: Coarse
Casing: Organic/Pork
Tying: Hand tied
Girth: 75 mm
Seasoning: 5/6 weeks
Smoking: Natural

Without
LACTOSE
AND MILK
PROTEINS
