Ambrogino
The Salamini Ambrogino are made from selected meats. They have a typical delicate aroma, sweet flavour and an intense ruby colour.
MEAT ORIGIN: ITALY
250 g a salame
AVERAGE NUTRITIONAL VALUES PER 100G
| Energy | 1365 kJ 330 kcal |
|---|---|
| Fat | 26 g |
| of which saturated fats | 16 g |
| Carbohydrates | 0,7 g |
| of which sugars | 0,7 g |
| Protein | 23 g |
| Salt | 3,8 g |
PRODUCT FEATURES
Grinding: Fine
Casing: Organic/Pork
Tying: By hand
Girth: 50 mm
Seasoning: 3 weeks
Without
LACTOSE
AND MILK
PROTEINS
