Speck
Speck especially appreciated for its delicate smoke scent, soft on the palate, with delicate and sweet flavour similar to a dry cured ham, but tastier and more savoury.
MEAT ORIGIN: EU
2,4 kg
AVERAGE NUTRITIONAL VALUES PER 100G
| Energy | kJ kcal |
|---|---|
| Fat | g |
| of which saturates | g |
| Carbohydrates | g |
| of which sugars | g |
| Protein | g |
| Salt | g |
