Giano
High quality product with a simple and natural taste made with legs of lean pork, carefully selected, well defatted, and cooked in an innovative mould that minimize waste when sliced.
MEAT ORIGIN: EU
Warranted SPIGA BARRATA – ASSOCIAZIONE ITALIANA CELIACHIA.
Available both whole and half piece.
8,5 kg / 4,25 kg
AVERAGE NUTRITIONAL VALUES PER 100G
| Energy | 606 kJ 145 kcal |
|---|---|
| Fat | 6,6 g |
| of which saturated fats | 1,8 g |
| Carbohydrates | 1,3 g |
| of which sugars | 0,5 g |
| Protein | 20 g |
| Salt | 1,8 g |
PRODUCT FEATURES
Without
added
SUGAR
Without
added
GLUTAMATE
Without
added
POLYPHOSPHATES
Without
LACTOSE
AND MILK
PROTEINS
