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Cured Meats since 1924
- A family passion
- Looking ahead of us
As it used to be
Senz’Altro®
Certified quality
Franco’s advice
Magazine
Recipes

OUR PRODUCTS
Cured Meats since 1924
- A family passion
- Looking ahead of us
As it used to be
Senz’Altro®
Certified quality
Franco’s tips
Magazine
Recipes

Il prosciutto Cotto Rubesco sul Corriere della sera

Il prosciutto Cotto Rubesco
sul Corriere della sera

Prosciutto Cotto Rubesco Franchi – Maggio 2023

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